Advisor and Responsible for Foreign relations
Vincenzo Perez inizia began his career as Assistant Pizzaiolo at the tender age of 16 years.
After only six years opens its Pizzeria in Syracuse.
He soon realizes that “the world’s Pizza” is changing and began studying the White Art.
Paolini joins the team and join the race getting good results at the world championships Salso Maggiore, where he obtained an 8th place, a 6th and a 4th place.
He qualifies 1st in the championship of Spain category Foreigners and began collaborating with the School of Pizza.
For several years now she plays the role of judge at the world championships of Pizza also deals with courses for Sommeliers.
From now on a new adventure as Director of the association, as well as instructor for the schools of the association, providing both the associates that the students his experience.